Description

All of our sheep are raised outdoors, grazing on diverse Scottish meadows rich in plant and wildlife. They are 100% free range, and well cared for. That’s why all of our meat comes with a ‘Loved Lamb’ seal of approval.

Our lambs are never artificially fattened or ‘pushed’ to meet the ideal butcher’s weight, instead they are allowed to mature slowly as nature intended eating a diverse pasture-based diet that allows the meat to develop its unique Galloway taste.

All our meat is butchered to the highest quality, we only use the most skilled and passionate butchers who take great pride in maximising the full potential of every cut. Creating joints, chops, steaks and trimming any excess for tasty mince, all done freshly to order.

We’re currently under organic conversion, which means all of our meat is raised to full Soil Association organic standards.

Contents 100% Free range and grass-fed lamb.

Unfortunately, we do not accept returns on our meat boxes please see T&C’s for more information.

Restaurants and caterers please contact us direct.